Unhealthy foods are the main reason the world is fatter and sicker than ever before. Surprisingly, some of these foods are considered healthy by many people.

Here are my top 5 “health foods” that are really junk foods in disguise.

There are so many pf these foods though, please be very careful, I go off the rule if you cant find it naturally outsde then don’t eat it.

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1. Processed “Low-Fat” and “Fat-Free” Foods

The “war” on saturated fat is the biggest mistake in the history of nutrition.

It was based on weak evidence, which has now been completely debunked. When this started, processed food manufacturers jumped on the bandwagon and started removing the fat from foods.

But there’s a huge problem… food tastes horrible when the fat has been removed. That’s why they added a whole bunch of sugar to compensate.
Saturated fat is harmless, but added sugar is incredibly harmful when consumed in excess.

The words “low-fat” or “fat-free” on a packaging usually mean that it is a highly processed product that is loaded with sugar.
Fat free and low fat is just compensated with chemicals. Must avoid food choice

2. Most Commercial Salad Dressings

Vegetables are healthy fact, the issue is that they often don’t taste very good on their own or you are just to used to so much flavour.
That’s why many people use dressings to add flavour to their salads, turning these bland meals into delicious treats.

But many salad dressings are actually loaded with unhealthy ingredients like sugar, vegetable oils and trans fats, along with a bunch of artificial chemicals.

Although vegetables are good for you, eating them with a dressing high in harmful ingredients will totally negate any health benefit you get from the salad.

Make sure to check the ingredients list before you use a salad dressing… or make your own using healthy ingredients. A great choice is plain olive oil, or some very healthy apple cider vinegar.

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3. Fruit Juices… Which Are Basically Just Liquid Sugar

A lot of people believe fruit juices to be healthy. They must be right because they come from fruit,yes?

But a lot of the fruit juice you find in the supermarket isn’t really fruit juice its water sugar and flavours.
Sometimes there isn’t even any actual fruit in there, just chemicals that taste like fruit. What you’re drinking is basically just fruit-flavored sugar water.

That being said, even if you’re drinking 100% quality fruit juice, it is still a bad idea.
Fruit juice is like fruit, except with all the good stuff (like the fiber) taken out… the main thing left of the actual fruit is the sugar.

If you didn’t know, fruit juice actually contains a similar amount of sugar as a sugar-sweetened beverage

4. Sports Drinks

Sports drinks were designed with athletes in mind.
These drinks contain electrolytes (salts) and sugar, which can be useful for athletes in many cases.

However… most regular people don’t need any additional salts, and they certainly have no need for liquid sugar.

Although often considered “less bad” than sugary soft drinks, there really is no fundamental difference except that the sugar content is sometimes slightly lower.

It is important to stay hydrated, especially around workouts, but most people will be better off sticking to plain water.

5. Agave Nectar

Given the known harmful effects of sugar, people have been looking for alternatives in so many forms.
One popular so called “natural” sweetener is Agave nectar, also called agave syrup.

You will find this sweetener in all sorts of “health foods,” often with attractive claims on the packaging.
The problem with Agave is that it is no better than sugar or High fructose syrup. In fact, it is much, much worse…

One of the main problems with sugar is that it has excessive amounts of fructose, which can cause severe metabolic problems when consumed in excess.

Whereas sugar is about 50% fructose and High Fructose Corn Syrup about 55%, Agave contains even more… up to 70-90%.

Therefore, gram for gram, Agave is even worse than regular sugar.
See, “natural” doesn’t always equal healthy… and whether Agave should even be considered natural is debatable.

Please do the research, so many foods out thier are bad, if you cant harvest it naturally learn how to read a label. And food companies are becoming very creative with hiding things, look for natural flavours or natural additives. Big red flags to avoid.

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